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Prime at Saratoga National features modern interpretations of American Steak classics–familiar dishes and flavor combinations. Prime is the Capital district’s best dining, drinks and entertainment all year long. With indoor and seasonal outdoor dining options, Prime at Saratoga National features a grand patio overlooking the 18th hole of the golf course, Owl Pond, illuminated fountains and infinity pool, and cozy oversized stone fire pits great for cocktails and relaxing. Lunch, dinner, happy hour and Sunday jazz brunch are served daily during golf season. Enjoy first-class service in an atmosphere of casual elegance.

Prime Winter Hours

Closed Mondays, Tuesdays and Wednesdays

Happy Hour | Thursday – Saturday | 4pm – 6pm
Lunch | Saturdays | 12pm – 5pm
Dinner | Thursdays 5pm – 8pm
Dinner | Friday and Saturday | 5pm – 9pm
Brunch (a la carte) | Sunday | 10am – 2pm

 

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OUR MENUS

BRUNCH

Sunday’s | 10am – 2pm 

Soup Du Jour

ask your server for today's selection
14.

Prime Chop Salad

Romaine, Iceberg, Radicchio, Shaved Red Onion, Cucumber, Cherry Tomatoes, Gorgonzola Cheese, White Balsamic Vinaigrette, Buttermilk Onion String, Fresh Sliced Avocado | GF Option Available
14

Jumbo Poached Shrimp Cocktail (4)

Cocktail Sauce, Lemon (GF)
24

Tapas Board

Three Salumi, Three Cheeses, Dried Fruits, Nuts, Marinated Olives, Honey, Melba, Creole Mustard, Toasted Baguette
16

Prime Breakfast

Two Eggs, Any Style, Bacon, Sausage, or Ham, Two Potato Latke, Dressed Greens, Toast
16

Omlet Gran Mere

Three Egg French Omelet, Bacon, Garlic Chive, Gruyere, Dressed Greens, Toast
16

Eggs Benedict 

Two Poached Eggs, English Muffin, Candied Bacon, Hollandaise Sauce 
19

Hanger Steak and Eggs 

Marinated Sliced Hanger Steak, Wild Mushrooms, Maytag Blue Cheese, Dressed Frisee Lettuce, Fried Egg, Served Open Faced on Garlic and Herb Focaccia, Fries
25

Sides

(4) Bacon 6. | (4) Sausage 8. | (4) Candied Bacon 10. | (2) Latke 8. | House Salad 10. |  Steak Fries with Rosemary & Parmesan 9. 

Caesar Salad

Romaine, Shaved Parmesan, Diced Hard Boiled Egg, Garlic and Herb Croutons, Creamy Caesar Dressing, White Anchovy | GF Option Available
16

Surf and Turf Tempura Roll

Lobster, Steak, Cream Cheese, Scallions, Chili Aioli, Sweet Soy 
23

Seafood Tower | The Derby

Two Tier Platters | Serves Two   Whole Maine Lobster, (4) Poached Shrimp, Salmon Sashimi, Colossal Lump Crab, 1/2 Dozen Oysters, Remoulade, Cocktail Sauce, Classic Mignonette, Tabasco, Lemon
110

Prosciutto and Baguette

Crusty Baguette, Thin Sliced Prosciutto, Sweet Corn Butter, Frisee Lettuce
15

Bagel with a Schmear

Fresh Baked Bagel, Cream Cheese, Whipped Butter, Smoked Salmon, Sliced Hard Boiled Egg, Shaved Red Onion, Garlic Chive, Capers, Sliced Heirloom Tomato
16

Omelet Oscar

Three Egg French Omelet, Asparagus, Colossal Lump Crab, Hollandaise Sauce, Dressed Greens, Toast
25

Prime Burger

8 oz. House Blend, Lettuce, Tomato, Red Onion, ADK Cheddar, Brioche Bun, Pickle, Fries
25

Sausage Links

8

Lobster Roll

Mayo, Diced Celery, Hint of Tarragon, Garlic Chive, Lemon, Toasted New England Roll, Fries
35

Beet and Burrata

Salt Roasted Beets, Maplebrook Farm Burrata, Winter Greens, Crusted Pistachio, Pistachio Vinaigrette | GF Option Available
19

Pick Your Protein

6 oz. Grilled Chicken 9.   4 oz. Grilled Hanger Steak 17.   (3) Poached Jumbo Shrimp 18.   1/4 lb. Maine Lobster 15. 4oz. Colossal Lump Blue Crab 21.  4 oz. Pan Seared Salmon 12. 

Calamari Fritti 

Crispy and Fried, Arugula Toasted Garlic Slivers, Spicy Vinegar Peppers, Sweet Chili Aioli, Spicy Arrabiatta Sauce 
17

1/2 Dozen Oysters

Classic Mignonette, Cocktail Sauce, Lemon
21

Colossal Lump Crab Cockatil

4 oz., Remoulade, Lemon (GF)
21

Fruit Plate

Sliced Fresh Fruits and Berries, Acai, Granola
14

Creme Brulee French Toast

Rich Bread Soaked in Creme Brulee Custard, Fresh Berries, Creme Anglaise, Cinnamon Whipped Cream, Powdered Sugar, Warm Maple Butter
18

Avocado Toast

Toasted Country Style Sourdough, Sliced Avocado, Heirloom Tomato, Shaved Red Onion, Fresh Cilantro, Sweet Chili Aioli, Dressed Greens
19

Additions

Colossal Lump Crab 18.   4oz. Pan Seared Salmon 12.   1/4 lb. Maine Lobster 15.  (3) Jumbo Poached Shrimp 18. 

LUNCH MENU

SOUPS AND SALADS

Beet and Burrata

Salt Roasted Beets, Maplebrook Farm Burrata, Winter Greens, Crusted Pistachio, Pistachio Vinaigrette
19

Prime Chop

Romaine, Iceberg, Red Onion, Avocado, Cucumber, Tomato, Gorgonzola Crumbles, Fried Buttermilk Onion Strings, White Balsamic GF Option Available
14

Pick Your Protein

6 oz. Grilled Chicken 9.  4 oz. Grilled Hanger Steak 17.  (3) Poached Jumbo Shrimp 18.  1/4 lb. Maine Lobster 15.  4 oz. Colossal Lump Blue Crab 21.  4 oz. Pan Seared Salmon 12. 
18

Caesar Salad

Romaine, Shaved Parmesan, Dice Hard Boiled Egg, Garlic and Herb Croutons, Creamy Caesar Dressing, White Anchovy GF Option Available
16

STARTERS

Surf and Turf Tempura Roll

Lobster, Steak, Cream Cheese, Scallions, Chili Aioli, Sweet Soy
23

Calamari Fritti

Crispy and Fried, Arugula, Toasted Garlic Slivers, Spicy Vinegar Peppers, Sweet Chili Aioli, Spicy Arrabiatta Sauce
17

SMALL PLATES

Tapas Board

Three Salumi, Three Cheeses, Dried Fruits, Nuts, Marinated Olives, Honey, Melba, Creole Mustard, Toasted Baguette
16

Prosciutto and Baguette

Crusty Baguette, Thin Sliced Prosciutto, Sweet Cream Butter, Frisee Lettuce
15

Fruit Plate

Sliced Fruit Plate, Berries, Acai, Granola
12

RAW BAR

1/2 Dozen Oysters

Classic Mignonette, Cocktail Sauce, Lemon GF
21

Seafood Tower | The Derby

Two Tiered Platter | The Derby Maine Lobster, Poached Shrimp, Colossal Lump Crab, Oysters, Remoulade, Cocktail Sauce, Classic Migonette GF
110

Shrimp Cocktail

Cocktail Sauce, Lemon GF
6. / piece

Colossal Lump Blue Crab Cocktail

Remoulade, Lemon GF
21

MAINS

Tomato-Mozzarella Panini

Fresh Mozzarella, Provolone, Sun Dried Tomato Pesto, Olive Tapenade, Oregano, Garlic and Herb Focaccia, Fries
16 | With Grilled Chicken 25 

Prime Burger

8oz. House Blend, Lettuce, Tomato, Onion, ADK Cheddar, Brioche Bun, Pickles, Fries
25

Hanger Steak and Eggs Focaccia

Marinated Sliced Hanger Steak, Wild Mushrooms, Maytag Blue Cheese, Dressed Frisee Lettuce, Fried Egg, Served Open Faced,  Garlic and Herb Focaccia, Fries
19

Short Rib Grilled Cheese

Braised Short Rib, ADK Cheddar, Roasted Garlic Aioli, Caramelized Onion, Grilled Sourdough, Fries
21

Lobster Roll

Mayo, Diced Celery, Hint of Tarragon, Toasted New England Roll, Fries
35

STEAKS

NY STRIP

14 oz. | GF 
65

Filet Mignon

8 oz. | GF 
55

Wagyu Hanger Steak

8 oz. | GF 
45

SIDES

Steak Fries

Rosemary, Parmesan
9

House Salad

White Balsamic Vinaigrette
10

Honey Truffle Brussels Sprouts

Shaved Parmesan
12

DINNER MENU

PRIME CLASSICS

Carpaccio

Thin Sliced Tenderloin, Crispy Capers, Micro Crouton, Arugula, Shaved Parmesan, Olive Oil, Garlic-Olive Oil Vinaigrette
24

Calamari Fritti

Crispy Fried, Arugula, Toasted Garlic Slivers, Spicy Vinegar Peppers, with Sweet Chili Aioli and Spicy Arrabiatta Sauce
17

Caesar Salad

Romaine, Shaved Parmesan, Diced Hard Boiled Egg, Garlic and Herb Croutons, Creamy Caesar Dressing, with White Anchovy Filets and Shaved Parmesan
16

Prime Chop

Romaine, Iceberg, Red Onion, Avocado, Cucumbers, Tomatoes, Gorgonzola Crumbles, Fried Buttermilk Onion Strings, White Balsamic, and Fresh Sliced Avocado
14

Pick Your Protein

6 oz. Grilled Chicken 9.  4 oz. Grilled Hanger Steak 17.  (3) Poached Jumbo Shrimp 18.  1/4 lb. Maine Lobster 15.  4 oz. Colossal Lump Blue Crab 21.  4 oz. Pan Seared Salmon 12. 

Jumbo Poached Shrimp Cocktail

 (4) Cocktail Sauce, Lemon, Remoulade
24

Seafood Tower

Maine Lobster, Poached Prawns, Colossal Lump Crab, Oysters, Salmon Chutoro Harami Sashimi, Remoulade, Mignonette, Cocktail Sauce
For Two
110
For Four
210

Surf and Turf Tempura Roll

Lobster, Steak, Cream Cheese, Scallions, Wrapped with Nori and Sushi Rice, with Gari, Wasabi, Chili Aioli, Sweet Soy
23

Poutine

Short Rib Ragu, ADK Cheddar, Green Onion, Rustic Cut Fries
17

Baked Oysters

(4), Bacon-Bleu Cheese Butter, Garlic Spinach, Parmesan Crumbs
18

Beet and Burrata

Salt Roasted Beets, Maplebrook Farm Burrata, Winter Greens, Crushed Pistachio
19

Colossal Lump Blue Crab Cocktail

Remoulade, Lemon
21

Oysters on the Half Shell

Remoulade, Cocktail Sauce, Lemon
21

Salmon Cruto Harami Sashimi

Salmon Belly with Ponzu and Sesame Seeds, Served over Sushi Rice with Wasabi and Pickled Ginger
24

Steaks

NY Strip

14 oz.
65

Filet Mignon

8 oz.
55

Prime Burger

8oz., Lettuce, Tomato, Onion, ADK Cheddar, Fries, Brioche Bun, House Pickles
25

Porterhouse for Two

40 oz., Garlic Mashed Potatoes, Garlicky Spinach, Herb Wild Mushrooms, Cabernet Demi, Creamy Peppercorn and Bone Marrow Butter
150

Prime Delmonico

18 oz.
70

American Wagyu Hanger Steak

Mashed Potatoes, Garlic Spinach, Cabernet Demi
45

Sauces, Butter & Toppers

Blue Cheese Bacon Butter 6. | Horseradish Garlic Aioli 5. | Cabernet Demi7. | Prime Steak Sauce 5. | Bearnaise 6. | 4 oz. Colosal Lump Blue Crab 21. | 1/4 lb Lobster 15. | Three Poached Jumbo Shrimp 18. | Truffle Butter 8. | Creamy Peppercorn 7. | Bone Marrow Butter 9.

Not Steak

Brick Pressed Chicken

Pan Seared, Mascarpone and Herb Polenta Cake, Garlic-Chili Broccolini, Lemon-Herb Demi
32

Double Cut Bone-In Pork Chop

14 oz. Chop, Hericot Verts, Seared Fingerling Potatoes,  and Apple Cider Pan Jus
38

Sweet Potatoes Tostones

Cranberry-Brussels Sprout Melange, Garlic Spinach, Romesco
30

Miso Faroe Island Salmon

Cranberry-Brussels Sprout Melange and Romesco Sauce
34

Short Rib Pappardelle

Slow Cooked Ragu, Wild Mushrooms, Whipped Black Pepper-Pecorino Ricotta
36 / 19

Shrimp Diavolo

Spicy Garlic Pomodoro, Wilted Arugula with Ricotta Salata and Grilled Croutons
42 / 23

Sides

GarliC Spinach

9

Assorted Wild Mushrooms

Truffle Oil, Fine Herbs
12

Haricot Verts

12

Honey-Truffle Brussels Sprouts

Parmesan
12

Steak Fries

Rosemary, Parmesan
9

Pan Seared Fingerling Potatoes

11

Mashed Potatoes

12

Loaded Baked Potato

Cheddar, Sour Cream, Bacon, Chives
14

Lobster Mac and Cheese

16

KIDS MENU

Kids Entrees

Chicken Fingers

Honey Mustard, Fries
9

Mac n Cheese Bites

Fries
12

Grilled Cheeseburger

Cheddar, Brioche Bun, Fries
14

DESSERT MENU

Desserts

Chocolate Cake

Layer Upon Layer of Dark Chocolate Cake, Sandwiched with our Chocolate Filling
13

Seasonal Creme Fraiche Cheesecake

Ask Your Server About our Delicious Homemade Seasonal Cheesecake
15

Tiramisu

Traditional Italian "Pick-Me-Up." Alternating Layers of Italian Mascarpone Cream Cheese and Genoise Soaked with Espresso, Rum and Liqueur, Lightly Dusted with Belgian Cocoa
15

Carrot Cake

serves two, Layers Of Carrot Cake, Pineapple, Cream Cheese Frosting & French Vanilla Cheesecake is a Decadent Delight! It Is Frosted with Cream Cheese Frosting and Garnished with Chopped Walnuts and Toasted Coconut
21

Coconut Cream Pie with Raspberry Sorbet

Raspberry Compote, Creme Chantilly, Shaved Coconut, Raspberry Sorbet
15

COCKTAIL MENU

Specialty Cocktails

Blackberry Jalapeno Margarita

Muddled Blackberries, Casamigos Blanco Tequila, Pavan, Lemon Juice, Jalapeno Infused Agave, Served Over Ice
14

Prime Lemonade

Muddled Raspberries, ALB Vodka, Pink Lemonade, Served Over Ice
12

Milano Sour

Woodinville Bourbon, Fernet Branca, L'Orgeat Almond Liqueur, lemon juice
13

Le Chic

Bhakta Brandy (90% Calvados, 10% Armagnac), mixed with vanilla almond sumple syrup
16

Pepper and Peat

Glenmorangie X, Grand Marnier, Lillet Blanc, Dry Vermouth, peppered rimmed glass
16

Pomegranate Fizz

Pomma Liqueur, Cointreau, orange juice, topped with prosecco
12

Pink Lady

Ketel One Peach and Orange Blossom Vodka, Starlino Apertive, Sorel Hibiscus Liqueur
14

The Dutchman

Nolet’s Gin, jalapeno agave, lemon juice,  dry vermouth, topped off with Tuaca Liqueur
14

The Pucker

Apricot Brandy, Giffard Apricot du Roussillon, house made sour mix, topped with Cote du Rhone
13

Vanilla and Cider Mule

Apple Pie Moonshine, Giffard de Madagascar, lemon juice, topped with ginger beer
14

Beer

Coors Light

Domestic
5

Sam Adams Seasonal

Craft
7

Fiddlehead IPA

Craft
7

Blue Moon White Ale

Craft
6

Wolf Hollow Brown Ale

Craft
8

Peroni

Import
6

Pilsner Urquell

Import
7

Flower Power IPA

Craft
7

Fat Tire Amber Ale

Craft
7

Guiness Stout

Import
8

Bottle

Miller Lite

Domestic
5

Heineken & Heineken Light

Imports
6

Ommegang Rare Vos

Imports
7

Coors Light

Domestic
5

Corona & Corona Light

Imports
6

Magner's Hard Cider

Imports
7

Sam Adams Lager

Domestic
6

Heineken 0.0

Non-Alcoholic
4

White Claw

Imports
5

Happy Hour  Libations

Happy Hour

Oysters on the Half Shell

Mignonette, Cocktail Sauce, Tabasco Sauce, and Fresh Lemon
3 each

Short Rib Poutine

Short Rib Ragu, ADK, Scallions, and Rustic Cut Fries
12

Calamari Fritti

Crispy and Fried, Arugula, Toasted Garlic Slivers, Spicy Vinegar Peppers, Sweet Chili Aioli, Spicy Arrabiatta Sauce
15

Tapas Board

Three Salumi, Three Cheeses, Dried Fruits, Nuts, Marinated Olives, Honey, Melba and Creole Mustard with Toasted Baguette
16

Salmon Chutoro

Raw Salmon Belly, Ponzu, Toasted Sesame Seeds over Sushi Rice with Wasabi and Pickled Ginger Garnish
12

Beef Sliders

Two 2oz. Beef Sliders with Truffle Fries
12

Lobster Mac and Cheese

Penne Pasta, Creamy Veloute, Lobster adn Seasoned Panko Topping
14

Drink Libations

Draft Beer

Select Draft Beers
4

Spirits

Well Spirits
7

*Excludes Wine Bottles
Available 4:00PM – 6:00PM, Wednesday- Friday

Red & White Wines

Select
7
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Saratoga National Golf Club

458 Union Ave Saratoga Springs, NY 12866

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